




GREEN RESERVE Extra Virgin Olive Oil
fresh farm grown olives
100% australian, family owned
Harvest Year: 2026
Harvested while every olive remains brilliantly emerald green it captures the fruit at its peak vitality. Naturally abundant in polyphenols, antioxidants and vibrant aromatic compounds. Although the yield is significantly lower, the reward is an EVOO of extraordinary freshness, remarkable complexity and exceptional nutritional integrity, perfect for daily rituals. It represents commitment to harvesting olives for quality rather than quantity.
Crafted for those who value exceptional flavour, remarkable freshness and the timeless ritual of gathering around good food.
Live Well. Gather Often.
Details
- Fully green unripe olives
- Limited small batch release
- Independently lab tested
- High polyphenol - 443.7ppm at the time of testing
- Low acidity - 0.15% free fatty acid at the time of testing
- Early harvest - peak vitality rather than peak yield
- Cold pressed within hours - pure raw olive juice
- Single origin, one estate — Axedale, VIC
- 100% Australian extra virgin olive oil
- Small business, from our family farm to your homes
GREEN RESERVE Extra Virgin Olive Oil
$25.00100% Australian extra virgin olive oil
free shipping for all orders over au
Key Features
Every drop comes from our one family-run grove on the river flats of the Campaspe, just outside Axedale, Victoria — nothing blended in from elsewhere.
Harvested and pressed within hours at our local mill, capturing full flavour and peak phenolic levels before anything is lost — pure, raw olive juice.
Grown with irrigated river water only — no pesticides, no nasties — then verified for purity and quality by an independent, NATA-accredited laboratory.